Category Archives: Food and Drink

Sep 17, 2018

photo by Corbin Gurkin

We are designing all of our fall weddings right now, and I’m loving coming up with new ideas and concepts for our table designs, specifically our place settings. Here is roundup of some of our past settings that we are taking inspiration from, and maybe you can too. One thing that we insist upon are perfect details. We love a linen napkin, sometimes with a custom designed embroidered monogram (a nice gift we give to the couple after the wedding for their new home).  Beautiful printing details (we commission Lettered Olive for most of our designing needs) can also make all of the difference!

photo by Corbin Gurkin 

For this light and airy fall fete, the finishing touch were sprigs of fresh rosemary, a perfect fall scent, and a punch of fresh greenery.

photos by Melanie Mauer 

This early fall tabletop was all about layering and mixing elements. Copper metallic, embossed leather, colored linen, and pops of pinks and purples in the flower arrangements came together for a chic table look.

photo by Squire Fox

I love love love incorporating different textures in fall and winter designs (hence our recent post on velvet), and one of my favorites is suede. Nothing seems more luxurious to me as a wedding guest than having a soft cozy luxe velvet linen.

photos by Gayle Brooker

The feeling of this wedding can’t be felt from the photos, but it glowed golden and warm. So many elements contributed here, like velvet linens, gold metal paper, and soft textured floral elements like peonies…

photo by Corbin Gurkin

A bright blend of seasonal blooms set the tone for this tabletop… The Balmoral plates lovely in and of themselves , and topped with embossed leather menu books, and accented with gold flatware an unexpected fall feel fell into place.

photo by Liz Banfield

Now this table design remains one of my favorites.. Ostrich leather topper (I mean… ) with wooden and burlap lamps and mixed blooms were so unexpected, but guests really couldn’t get over the custom ombre velvet menu booklets with etched bronze name plates for place cards… So lovely!

9.17.18   |   TARA GUÉRARD
Charleston, Entertaining, Event Design, Flowers, Food and Drink, Uncategorized, Weddings | Comments >>
Sep 12, 2018

Today we are sharing a recent wedding we did at the historic Union Station in Dallas, TX…This bride was far from traditional and didn’t want to have many of the elements you think of when you think of weddings, no cake, not a lot of fanfare, and just wanted to celebrate with her fiance, family, and friends. So we designed a modern inspired party, we hope you enjoy. All photos by Sarah Kate Photography Lettered Olive created a designs that included an illustrated skyline, watercolor ombre palette, and marbleized modern details. The custom drawn Dallas skyline doted the save the “weekend” cards, while a simply stunning invitation featured modern fonts lightened up with a watercolor marble designed. Hatch Cove design hand lettered the outer envelops in the ombre palette. The ceremony programs were 2 sided cards, with the evenings timeline, seating chart, and highlights printed on the back side.

Printed canvas shopping totes were filled with goodies and snacks, a custom designed “Emergency” kit, and watercolor illustrated weekend information card…

Lettered Olive left many details throughout the wedding. Printed tray liners added decor for the passed items… Custom cocktail napkins featured whimsical designs, and the letterpressed coasters allowed guests to dance without loosing their drinks.

Shades of grey and blue set the tone for the winter affair, white and grey flowers accented with greenery and berries completed the architectural look of the bouquets. Lots of softening was needed to turn the century old train station into a dreamy ceremony space. Carpeting was laid and fabric panels were draped to create a cozy space… We printed fabric with the marble design from the wedding invitations and created panels to set a backdrop.  Of course, lots of lighting and candles added to the ambience.

We did something a little different for this wedding… The bride wanted everyone to have a seat but not have a served dinner. So we set up enough tables for everyone to have a seat (which was assigned), but guests enjoyed a “progressive” dinner throughout many different food stations.

Because of the sprawling space with high ceilings, tables alternated in shape and size between family style rectangles and smaller squares.  The longer tables got lamp light and floral pieces, while the smaller tables got a mixture of glass cylinders and natural greenery.

Keeping in the realm of a modern watercolor look, ombre tiles of acrylic in the color palette were fashioned into signage for the stations, giving a more formal feel to the seated/station setup. We love doing bar signage – always a better idea than displaying all of the bottles and offerings on the front of the bar.
Along with a lounge around the dance floor, guests could lounge outside on the balcony complete with heaters and cozy blankets…

One of our favorite bands, Simply Irresistible, had guests dancing all night…

The Grand Staircase was filled with greenery and candlelight as guests saw the couple off to a late night after party….

9.12.18   |   TARA GUÉRARD
Event Design, Event Planning, Food and Drink, Parties, Reception, Stationery, Invitations and Pretty Papers, The Lettered Olive, Uncategorized, Weddings | Comments >>

photo by Lauren Bailey

Crazy Rich Asians is breaking box office records worldwide (if you haven’t seen it, it’s fantastic), and with it’s fabulously over the top wedding scenes, it got me thinking about all of the ways we have used an Asian flair in our designs. It can be a very strong theme in printing. For one our recent weddings, the rehearsal dinner was taking place in a meditation garden, so watercolor bamboo made for pretty envelope liners.

photo by Liz Banfield

We don’t back away from our chance to use orchids (of any variety) in our flower works.  A colorful mix of Phalenopsis orchids made a vibrant centerpiece for an escort card table. We also use the dendrobium orchid variety as a garnish in champagne glasses… photos 1&2 by Liz Banfield

Of course, food is an obvious place where couples can incorporate their favorite Asian dishes.  To put a more formal twist on a sushi station, Sushi chefs prepared fresh rolls for guests, and plated them with chopsticks making it easier for guests to enjoy. And for a couple of weddings with Asian stations, pre setting the dish in take out containers with chopsticks made it super easy for guests to grab and go (cutting down on lines) and adding a decor moment. photos by Corbin Gurkin

We also had a recent groom who loved loved loved Chinese food, so his groom’s cake was a larger than life to go container with fortune cookies and sweet fortunes on top… Cake by Jim Smeal

photos by Liz Banfield

We have had many a wedding where saturated hues and asian flair was blended into the decor… Red has long long standing roots of meaning good luck and fortune in Chinese lore. Whether from lanterns, to red florals, to interior design elements like furniture and textiles we have woven the feel into these weddings yet without it feeling too “themey”.

photo by Liz Banfield

And of course, sending guests off with something “to go” is a fun last thought and easy detail if you don’t want to go overboard.

9.11.18   |   TARA GUÉRARD
Cakes, Entertaining, Event Design, Event Planning, Food and Drink, Reception, Stationery, Invitations and Pretty Papers, The Lettered Olive, Uncategorized, Weddings | Comments >>